Case Study: Cockle & Clam

We’re thrilled to announce the launch of one of our latest case studies for Cockle & Clam!

Cockle & Clam is an open kitchen seafood bar and grill offering sustainable and seasonal British fish in a tapas style. They’ll also be providing a selection of carefully sourced vegetarian, vegan and meat dishes. UNBXD has been appointed by the group to develop their new branding, menus, website and marketing collateral.